Analysis of the Effect of Sieve Size on the Efficiency and Quality of Milling Results of Dried Shrimp. Prosiding Seminar Nasional Ilmu Komputer, Sosial Sains, Teknik dan Multi-Disiplin Ilmu, [S. l.], v. 1, p. 20–28, 2025. DOI: 10.64803/ikosstemi.v1.42. Disponível em: https://proceeding.raskhamedia.or.id/index.php/ikosstemi/article/view/42. Acesso em: 20 jan. 2026.